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India vs New Zealand: BCCI’s ‘halal’ meat advice for Indian cricketers raises eyebrows | Cricket Information


NEW DELHI: A row involving the BCCI erupted on Tuesday after it emerged that solely ‘halal’ meat has been advisable for the Indian cricketers throughout their keep in Kanpur for the series-opening Take a look at towards New Zealand.
The catering and menu doc, in possession of PTI, additionally mentions categorically that no pork or beef must be a part of any meals in any type or selection.
BJP spokesperson and advocate Gaurav Goel demanded speedy withdrawal of the advice.

“The gamers can eat no matter they need however who has given BCCI the correct to introduce ‘halal’ meat. That is unlawful and we won’t enable it,” Goel mentioned in a video posted from his twitter deal with.

“This determination isn’t proper. It must be withdrawn instantly.”
Not one of the BCCI officers, contacted by the PTI, was prepared to talk about the doc, which is believed to be ready by the assist workers and medical crew preserving the dietary necessities in thoughts.
Normally Hindus and Sikhs favor ‘jhatka’ meat whereas Muslims largely favor ‘halaal’.

Within the Halal type of slaughter, animals are killed with a lower to the jugular vein and are left until the blood drains out fully. Within the jhatka technique, the animal is killed instantaneously.
A former India cricketer mentioned exclusion of beef and pork objects isn’t a surprise although it was by no means documented earlier than.
“Throughout my time within the crew, I’ve by no means seen any beef or pork objects being served on match days within the dressing room. At the least, by no means in India. So I do not suppose other than placing pen to paper, something new has been finished,” the cricketer advised PTI on situations of anonymity.

“Earlier than anybody tries to learn between the strains, beef, with its extreme fats content material, similar to goat meat is not advisable for cricketers.
“We have been all the time suggested to have lean protein which is usually grilled hen and fish,” he mentioned.

Within the menu, there are two sorts of meat objects listed — hen and lamb. The non-vegetarian objects listed embody roasted hen, roasted lamb, lamb chops in black pepper sauce, murg yakhni, hen thai curry, marinated grilled hen, Goan fish curry, tangri kebabs and stir fried greens with hen in garlic sauce.
The series-opener is slated to start in Kanpur from Thursday whereas the second Take a look at might be performed in Mumbai from December 3.





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